Turning meat-dominate meals into hearty vegetarian options is nothing new. I mean, it’s 2018, after all. You can get a veggie burger that looks like it’s bleeding, there’s a “meatloaf” that’s secretly just made out of nuts, and you can sub cauliflower for steak if that’s more your speed. Vegetarians and plant-lovers alike have been super creative in the kitchen in the last few years. and the results have mostly been delicious.
Today, we’re tackling vegetarian meatballs. Instead of the usually bean-filled ball, these meatless meatballs are made with cauliflower and quinoa. And they come together in just 30 minutes. Your weeknight dinner is served.
You Can Make These Vegetarian Meatballs in 30 Minutes — Delicious Links was originally posted by storefront T2b
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