Our Editor in Chief, Faith, has always said Jamie Oliver’s chicken in milk is probably the best chicken recipe of all time. Public opinion may be divided, but I am right there in Camp Jamie’s Chicken with her. Never have I been actually excited about making chicken for dinner, but this is pure magic — the juiciest, most tender meat with that sauce (oh, that sauce!). We tend to make it every Sunday — especially in the colder months. The house smells amazing while it’s cooking, and I can hardly wait to sit down and eat.
5 Next-Day Dishes Worthy of Jamie Oliver’s Chicken in Milk — Tips From the Kitchn was originally posted by storefront T2b
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