Crescent roll dough is the store-bought shortcut I lean on for easy breakfasts. The buttery, flaky dough is so versatile that I can use it in sweet and savory ways. Sure, the rolls make a great sidekick to dinner, but just wait until you see what the dough can bring to the breakfast table.
10 Surprising Ways to Eat Crescent Rolls for Breakfast — Tips from The Kitchn was originally posted by storefront T2b
No comments:
Post a Comment